When
your cook is on leave and it is a lazy Sunday, there are two ways to happiness.
Indulge into some awesome cooking or just pay a visit to a place with
delectable cuisine. We narrowed down to the second option after a bit of introspection.
We chose a place very near our house in Thane; it is called “Mahesh Lunch Home”.
This one is a famous sea food destination, with five branches across Mumbai. Unfortunately we had never been there before,
though the distance is a bare 500 meters. But as they say better late than never, we
ultimately visited it for lunch today.
The interior of the Restaurant
View from the place
Frankly,
it was quite an indulgence I would have to confide. Starting with golden fried
prawns as the starter, to Chicken Kadai with Apam and followed by my favorite
desert caramel custard, we enjoyed every bit of it.
Yummy Golden Fried Prawns
Caramel Custard-caressing my taste buds still
It
is worth mentioning that the ambience of the place is great and food tastes
heavenly, especially the sea food part. A special mention of the great quality
prawns cooked with conviction. I loved the greatly cooked chicken and Apam
combination, a first for me. But the yummy icing to the delicious cake was the
caramel custard; I loved every spoon of this one. However in my next visit I
would love to taste some more of the coastal extravaganza. But overall Mahesh
Lunch Home made our Sunday special.
Happy after the meal
Both of us enjoyed the food
Aritra Chakrabarty Sengupta
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